Once you have the jam made you will have leftovers and you can use it in all kinds of ways. Oh heavens, this sounds so good and is so beautiful! I had a smoked duck breast in the freezer and love the flavor of duck with cherries. Butter or olive oil Cut each duck breast into 3 – 4 pieces. You can keep it simple or get as fancy as you like. Enter your email address in the box below to get posts directly to your inbox! Perfect flavor contrast. salt, ground black pepper, figs, olive oil, walnuts, granulated sugar and 4 more. Smoked Duck a l'Orange | French Recipes | Our Modern Kitchen After 24-hours (a little more time won’t hurt), remove the duck from the brine and pat dry inside and … Sliced thin and on the diagonal, smoked duck is fantastic as part of an appetizer plate or in a sandwich. And then I would get to eat the leftovers, muahaha!! Welcome! width:100%; Read More…, Privacy Policy | Copyright © 2021 | Website Design by Peppercorn Creative | Child Theme Framework by Restored 316, This entry is part 41 of 124 in the series, How to Make Gluten-Free Bread without a Bread Machine, How to Build a Gluten Free Flour Blend From Scratch. Smoked Duck Breast Umami. Look for gluten-free baguettes or gluten-free puff pastry (in the freezer section) for this appetizer. Greetings, … 1-small smoked duck breast – the duck breast I had was a 4 ounce package and had a very super thin layer of duck fat on it so it did not need trimming. In this video, learn how to make the prefect appetizer with King Cole's spicy mango and smoked duck. You can serve this combination in a myriad of ways. @media screen and ( max-width: 100% ) { Ingredients: Crispy Duck breast, Candied Duck Bacon, Duck Liver Mousse and Duck Cracklings that are perfect to pair with your favorite cheese and wine. Unroll the sheet of puff pastry … When combined with the wines, cranberries, and spices, it creates the most amazing condiment. } Remove giblets and neck from duck; reserve for other uses. Read the Smoked duck passed hors d'oeuvres discussion from the Chowhound Home Cooking, Appetizer food community. 1 baguette (seeded is great) Required fields are marked *. You can get as fancy or as casual as you like. Hope you enjoy them! Or you could use phyllo pastry to make baked triangles. This site uses Akismet to reduce spam. Starting with the concept of adding jam to the pan juices when cooking duck, I wondered if I could find a way to add a little spice to the jam to complement the smokiness of the duck, creating flavors similar to mulled wine. I wish we could all get together again, but we will eventually and these appetizers are a lovely addition to any gathering! Mince garlic and add to melted butter or olive oil. In addition to accompanying the smoked duck, the jam would be wonderful baked with puff pastry wrapped and baked Brie, on turkey sandwiches, thinned slightly and served as a glaze on ham, pork or chicken, or simply served on toast. width:100%; Directions: We participate in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Must make! Serve warm..fca_eoi_form{ margin: auto; } .fca_eoi_form p { width: auto; } #fca_eoi_form_22296 input{ max-width: 9999px; }#fca_eoi_form_22296 .fca_eoi_form_input_element::-webkit-input-placeholder {opacity:0.6;color:#7f7f7f;}#fca_eoi_form_22296 .fca_eoi_form_input_element::-moz-placeholder {opacity:0.6;color:#7f7f7f;}#fca_eoi_form_22296 .fca_eoi_form_input_element:-ms-input-placeholder {opacity:0.6;color:#7f7f7f;}#fca_eoi_form_22296 .fca_eoi_form_input_element:-moz-placeholder {opacity:0.6;color:#7f7f7f;}#fca_eoi_form_22296 .fca_eoi_layout_1.fca_eoi_layout_postbox div.fca_eoi_layout_submit_button_wrapper:hover, #fca_eoi_form_22296 .fca_eoi_layout_1.fca_eoi_layout_postbox div.fca_eoi_layout_submit_button_wrapper input:hover {background-color:#8cc63f !important;} Christmas Dinner Appetizer Recipe for a duck breast smoked and with a crispy skin. } @media screen and ( max-width: 100% ) { Thanks, smoked some shrimp last month with your rub and used your cocktail sauce recipe and they were excellent. Barbara, I swear if you make these, your family and friends will love you forever, LOL! Twice Cooked Pork Appetizer Recipes Appetizers Luxury Food Scallop Recipes Food Trends Culinary Arts Food Design Food Presentation. Prick fatty areas, except breast, with a fork. And duck goes perfectly with anything citrus. 1 smoked duck breast Top with a slice of smoked duck. Some jam, wine, dried cranberries, and a few spices, and voila, I had the perfect concoction! Please see the Disclaimers/Privacy Policy page for additional details. Some jam, wine, dried cranberries, and a few spices, and voila, I had the perfect concoction! Slice the baguette(s) fairly thinly until you have 30 slices. The combination of the smoky duck with a wine-spiked spiced jam is truly remarkable, the perfect blending of sweet and savory flavors. Duck is becoming more popular than ever in the finest restaurants and now you can easily "wow" your family or guests with the exquisite flavor of duck at home. You can also carve a whole … width:100%; You could use frozen puff pastry and make small rectangular crisps. #fca_eoi_form_22296 .fca_eoi_layout_1.fca_eoi_layout_postbox { This page may contain affiliate links. Starting with the concept of adding jam to the pan juices when cooking duck, I wondered if I could find a way to add a little spice to the jam to complement the smokiness of the duck, creating flavors similar to mulled wine. Tell your friends this was hard to make. Rinse duck thoroughly with cold water, and pat dry. } Save my name, email, and website in this browser for the next time I comment. Saved by Calvin Mapp. Fresh Chives. Smoked duck breasts is one of the ingredients in famous French Landaise salad. Part-Skim Shredded Mozzarella Cheese. Oh goody…I don’t have to? Enjoy! #fca_eoi_form_22296 .fca_eoi_layout_1.fca_eoi_layout_postbox div.fca_eoi_layout_submit_button_wrapper { in the freezer and love the flavor of duck with cherries. Heat the oil in a large skillet. Spice Cupcakes with White Chocolate Cream Cheese Frosting (Gluten Free) ». The suggestions here are not intended as dietary advice or as a substitute for consulting a dietician, physician, or other medical professional. A little more involved than rillettes, a terrine is a more elegant party appetizer … Begin this recipe by lighting your smoker for indirect grilling and soaking your wood chips in water. The whole smoked duck is a good way to use all parts of the duck. Rather than minced meat, rice and grape leaves, make a mixture of smoked … Learn how your comment data is processed. width:100%; One year we were invited to a holiday party and everyone was asked to bring a dish. Yield: 8 Prep Time: 30 minutes Cook Time: 30 minutes Serving: Serves 8 Print Smoked Duck on black pepper flatbread, BC Raspberry compote appetizer By RIDC August 17, 2015 you can substitute any chosen cuts of meat Ingredients Smoked Duck Breast - 1 piece, thinly shaved Flatbread: Bread Flour - 275 g Salt - pinch […] It really is easy to make Dorothy, not too many ingredients and the longest thing to make is the jam at less than a half hour. These sound amazing Jane but I wasn’t sure I would be into making duck. } I love how easily it comes together. This appetizer recipe takes inspiration from dolmades and uses an ingredient switch-up to add a flavor twist that will complement the smoked pheasant and eliminate the need for cooking. Too bad I have to wait until we can gather in groups before trying this as a cocktail party treat. We won’t tattle on you. That jam and smoked duck sound delicious. If you enjoyed this recipe, be sure to follow me on social media so you never miss a post: | Facebook | Pinterest | Instagram | Twitter |. } See the links below for more inspiration and great recipes! Your email address will not be published. width:100%; With Progressive Eats, a theme is chosen each month, members share recipes suitable for a delicious meal or party, and you can hop from blog to blog to check them out. } See a great appetizer recipe using this smoked duck breast. Welcome to Progressive Eats, our virtual version of a progressive dinner party where each course is held at a different home. I’ve never tried smoked duck breast, but this recipes makes me want to pick one up and have a go at it. Butternut Squash Duck Lasagna Student Grand Prize 2016 Chef Recipe Contest, Rebecca Alarcon, Houston Community College, Houston, TX I needed something I could make ahead, assemble quickly and which would hold at room temperature on the buffet. The smoky duck really balances the sweet and savory jam. If you can’t find the smoked duck locally, you can order it online. Oooh. I can eat the jam with a spoon and be totally happy, but when you add it to the duck it is out of this world!! Thanks Karen! Use a fork to poke holes in the skin of the duck so your seasoning can go past the fat and into the meat of the duck. What a beautiful appetizer! Hot Chocolate with Rum, Toasted Almonds and Chocolate Drizzle. Make your favorite grain bowl – freekah, quinoa, buckwheat – and add sliced duck breast for the protein. Pour over duck … The jam would also be great with a pork loin or ham slices too! You can serve it warm fresh, cold on a charcuterie board, incorporate it into other dishes such as a smoked duck ravioli and a bunch of other ways. Come along and see all of the delicious and inspired dishes! It is slightly tart and piquant and lends itself well to the other flavors. When you combine smoked duck with the earthy flavor of warmed goat cheese, perched atop a few greens and light-as-air puff pastry, you have a tiny salad in a single mouthful, which manages to bridge the seasons perfectly. Learn techniques, get inspired, and join in the fun of our weekly Chocolate Mondays. Spread the honey mustard on the toasted baguette slices dividing and spreading evenly. Try experimenting and make smoked duck breast ravioli, top a pizza or tarte flambeé with smoked duck, or wrap slices in delicate summer rolls. Along with foie gras, it is one of the most expensive and most delicious ingredients in the salad. If desired, you can lightly toast the bread slices to make them a bit crunchier and sturdier. Join the discussion today. We will be remaking this recipe into a salad for Easter … This month’s theme is Holiday Cocktail Party hosted by Liz of. Season the duck with the black pepper, garlic salt, soy sauce, honey and red wine inside and out. We have a great mix of recipes for cocktails and appetizers fit for the fanciest parties. Hand Whisk I love the preserves from Sarabeth. December 2020. Place duck in a large plastic bag with seal. Unauthorized use, distribution, and/or duplication of proprietary material from The Heritage Cook without prior approval is prohibited. Large Eggs. Wild Duck Terrine . 2-1/4 cups cherry jam, or any other flavor you like, 1-3/4 cups full-bodied red wine, such as Malbec or Merlot, 2 to 4 tbsp sugar, if needed, depending on sweetness of jam. #fca_eoi_form_22296 .fca_eoi_layout_1.fca_eoi_layout_postbox div.fca_eoi_layout_submit_button_wrapper { I think it would be great with smoked chicken! Place the bread in a single layer on a baking sheet and toast in the oven until golden, about 10 minutes. 30 min. Don't see what you're looking for? These recipes work for wild and store-bought duck and goose. #fca_eoi_form_22296 .fca_eoi_layout_1.fca_eoi_layout_postbox div.fca_eoi_layout_name_field_wrapper { smoked duck … width:100%; } Perfect for any party. } We have a great mix of recipes for cocktails and appetizers fit for the fanciest parties. Allow the duck to cool before carving. 11. Accompanied by the best reduction gravy ever for duck breast. Using a thin, sharp knife, make a crisscross pattern in the duck skin. #fca_eoi_form_22296 .fca_eoi_layout_1.fca_eoi_layout_postbox div.fca_eoi_layout_name_field_wrapper { . Cinnamon, bay leaves, thyme, black pepper, Dried sweetened cranberries, sugar, fresh lemon juice, Thinly slice the duck and trim off most of the fat, Simmer together the jam, wines, and spices until syrupy; let cool, Layer the jam and duck slices on the baguette slices and serve, Welcome to Progressive Eats, our virtual version of a progressive dinner party where each course is held at a different home. 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